This latest introduction follows a number of commercial successes worldwide for Fabuless and signals its strong position in the global weight management market.
Visitors to Cargill’s booth (#2826) can sample 10 prototypes and discuss strategies for overcoming the technical challenges associated with formulating new products that deliver distinct consumer benefits.
To optimize value for money in today’s competitive food market, Exter Aroma has created a line of new, natural savory flavors. This rich and full range features a unique combination of savory flavor profiles produced using traditional food preparation processes.
When Mountain Dew launched its Green Label Art series in May of 2007 it was the first time a major carbonated soft drink (CSD) was offered to the North American consumer in an aluminum bottle.
Decas Cranberry Products Inc. earned a superior rating in a recent American Institute of Baking (AIB) audit, the highest level awarded by the organization for good manufacturing practices.
Top designer Yves Béhar and his San Francisco-based firm, fuseproject, have partnered with Thomas Arndt to create an unconventional Y-shaped bottle for Y Water, a new organic, low-calorie drink for children, using Eastman Eastar EB062 copolyester from Eastman Chemical Co.
The bioplastics group exhibition ‘Bioplastics in Packaging’ attracted scores of visitors and got top marks from exhibitors and visitors. Ninety six percent of the participating companies were satisfied and have already indicated an intention to exhibit at the next interpack in three years’ time.
Working from a 40 year tradition of plant science research, the A.M. Todd Co. introduced two new product families to the marketplace under its EleMints brand: North American Mint Oil Blends and Global Mint Oil Blends
