Vitiva introduced a new natural solution for extended shelf-life
of prawns. AquaROX 10, a new allergen-free and GMO-Free rosemary
formulation, was shown to be a significantly effective protection for
preserving fresh and frozen prawns.
Seafood is very sensitive to oxidation and cannot be kept fresh for
a long time if it is only refrigerated. Due to its unique composition
it is exposed to oxidative degradation, which results in unpleasant
taste, odor, change in color as well as microbiological changes.
Seafood processors are looking for various methods for extending
shelf-life including among others refrigeration, freezing and
pre-prepared thermal processing (deep frying and freezing) to keep the
good taste while maintaining high sales.
AquaROX is a natural solution for extending the shelf-life of prawns
and protects them from oxidative degradation. It is a water-based
formulation that can be applied easily to the process.
Vitiva
Slovenia
